Fresh sheep cheese bear garlic bio
CHF5.25
Tax included
Fresh cheese with organic heat-treated sheep’s milk (CH), organic bear garlic. Packaged in individual 100g trays.
This fresh cheese has a creamy and melting texture, and a delicate flavour of wild garlic (less intense than cultivated garlic) that blends well with the natural sweetness of sheep’s milk.
CH - BIO - 006
Keep refrigerated at max. +5°C. Consume within 12 days.
1898
Data sheet
- Compositions
- Lait de brebis bio thermisé (CH), ferments lactiques, ail des ours bio, présure, sel. Énergie pour 100g. 1014 KJ (245 Kcal), matière grasse 20,5g dont acides gras saturés 11g, protéines 15g, glucides 0,2g, sel 1,4g.
Specific References
- EAN13
- 7640109537224
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Fresh cheese with organic heat-treated sheep’s milk (CH), organic bear garlic. Packaged in individual 100g trays.