Sheep's milk fondue bio 200g
CHF10.80
Tax included
Organic sheep's milk cheese fondue (CH). Bag of 200g.
Cheese with a subtle and mild taste. Its silky texture and lighter than cow's milk fondue will help you digest better.
Recipe: Rub the fondue pot with the garlic. Add white wine (1dl) and cheese. Bring to medium heat while stirring slowly to melt the cheese. The mixture should not be overcook.
1390
Data sheet
- Compositions
- Fromage mi-dur au lait de brebis thermisé bio (CH), fécule de mais bio. Énergie pour 100g: 1630 KJ (392 Kcal), matière grasse 32g dont acides gras saturés 20g, protéines 29g, glucides 0,5g, sel 1,5g.
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Organic sheep's milk cheese fondue (CH). Bag of 200g.