Cow raclette bio
CHF11.80
Tax included
Raclette cheese made from organic raw cow's milk (CH). Portion of min. 400g, vacuum packed.
Fine, subtle and refined floral aroma thanks to the rich milk from our mountains. A creamy texture, a sweet and slightly salty taste, with notes of hazelnut and fresh milk.
Keep refrigerated at max. +5°C. Consume within 12 days.
1346.4
Data sheet
- Compositions
- Lait cru de vache bio (CH), ferments lactiques, présure, sel. Énergie pour 100g: 1531 KJ / 366 Kcal, matière grasse 30g dont acides gras saturés 19g, glucides 0g, protéines 24g.
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Raclette cheese made from organic raw cow's milk (CH). Portion of min. 400g, vacuum packed.