La Bergère du Soir
CHF12.00
Tax included
Organic and Swiss sheep's semi-hard cheese with black garlic. Serving size ~ 200g.
Semi-hard cheese made from thermized ewe's milk with organic and Swiss black garlic.
ail-noir.ch
CH - BIO - 006
Keep refrigerated at max. +5°C. Consume within 12 days.
1586
You might also like
Comments (0)
No customer reviews for the moment.
Customers who bought this product also bought:
16 other products in the same category:
Organic and Swiss sheep's semi-hard cheese with black garlic. Serving size ~ 200g.